We offer decor and ambiance with an appetizing menu combining taste with haste.
Despite the fact that fish markets are becoming impoverished every day, at Yelken Balık Restaurant the best jewels from the sea (such as the famed turbot, squid and lobster, among others) can still be enjoyed in their purest forms while respecting their seasonal availability.
Our cooking philosophy combines healthy,simplicity and elegance, offering various hot and cold shellfish and seafood dishes that would allow you to taste some of our classics as well as new creations.
Imbued with the fragrances of charcoal and lightly marinated with a special seasoning that enhances its natural taste and texture, our grilled fish dishes represent the exclusive touch of a chef who has turned perfection into an art.
A visit to Yelken Balık Restaurant will become indispensable for those seafood enthusiasts who would like to try the unique flavors of dishes like the dough fish, in-salt fish and fish soup.
We have created a quality venue for those who enjoy the taste of fish from skillful hands.
Our venue is designed to offer superior comfort and elegance. We have two large private dining rooms which are accommodate up to 12 guests. There is also an indoor winter with a fireplace which is visible from anywhere in the main hall.
From family dinners and friendly conversations to business meetings, birthday parties and private events, Yelken Balık Restaurant will become the most popular venue for you.
Yelken Balik Restaurant at Gaziosmanpaşa Reşit Galip Street No:58 is new address for fish lovers!
Wind in our sails, The new address for fish lovers!